Fresh. Healthy. Authentic.
TOLUCA serves a Fresh-Mex cuisine in a fast-casual setting that focuses on a healthy culture with delicious vegan options. We take pride in providing meats and produce that are fresh, local, organic, and sustainably raised. As we strive to find the best quality for our customers year round, all food items are based upon season and availability. At TOLUCA, we can all eat together regardless of our differences.
Now let's talk menu.
TOLUCA offers salads, tacos, bowls, and burritos – serving them in a sophisticated yet convenient environment. The versatile menu is naturally accommodating with a variety of choices based on preference with additional plant based and animal protein recommendations.
Try tacos with spicy vegan refried beans, tortilla strips, pico di gallo, and avocado fresca sauce. Or a salad with kale, quinoa, avocado, crispy tajin dusted chickpeas, watermelon radish, red onion, and cilantro-lime vinaigrette.
Don’t forget to add proteins like carne asada, ahi tuna, chipotle tofu, crispy avocado, and vegan barbacoa to name a few. Top it off with pineapple salsa, fire-roasted jalapeño ranch, and queso oaxaca.
And if you still need options, we offer 'build your own'.